New Manawatū​ Campus Resources

  
  
Description
  
Accounting information systems.657.0285 ROM
15th ed.
<DIV><a href='https://ucol.primo.exlibrisgroup.com/permalink/64UCOL_INST/1n371k4/alma996089913507566' target='_blank' title='Open in new window...'>Click for more details and to reserve this item... </a></DIV>
Anti-discriminatory practice : equality, diversity and social justice.361.32 THO
7th ed
<DIV><a href='https://ucol.primo.exlibrisgroup.com/permalink/64UCOL_INST/19dtl8i/alma996125875907566' target='_blank' title='Open in new window...'>Click for more details and to reserve this item... </a></DIV>
Chemistry.540 CHA
14th ed
<DIV><a href='https://ucol.primo.exlibrisgroup.com/permalink/64UCOL_INST/19dtl8i/alma996125876207566' target='_blank' title='Open in new window...'>Click for more details and to reserve this item... </a></DIV>
Management accounting : information for creating and managing value.658.1511 LAN
9th ed.
<DIV><a href='https://ucol.primo.exlibrisgroup.com/permalink/64UCOL_INST/1n371k4/alma996125876607566' target='_blank' title='Open in new window...'>Click for more details and to reserve this item... </a></DIV>
The theory of hospitality & catering.641.5 FOS
14th ed.
<DIV><a href='https://ucol.primo.exlibrisgroup.com/permalink/64UCOL_INST/19dtl8i/alma996125876307566' target='_blank' title='Open in new window...'>Click for more details and to reserve this item... </a></DIV>

New Whanganui Campus Resources

  
  
Description
  
Accounting information systems.657.0285 ROM
15th ed.
<DIV><a href='https://ucol.primo.exlibrisgroup.com/permalink/64UCOL_INST/1n371k4/alma996089913507566' target='_blank' title='Open in new window...'>Click for more details and to reserve this item... </a></DIV>
Anti-discriminatory practice : equality, diversity and social justice.361.32 THO
7th ed
<DIV><a href='https://ucol.primo.exlibrisgroup.com/permalink/64UCOL_INST/19dtl8i/alma996125875907566' target='_blank' title='Open in new window...'>Click for more details and to reserve this item... </a></DIV>
Management accounting : information for creating and managing value.658.1511 LAN
9th ed.
<DIV><a href='https://ucol.primo.exlibrisgroup.com/permalink/64UCOL_INST/1n371k4/alma996125876607566' target='_blank' title='Open in new window...'>Click for more details and to reserve this item... </a></DIV>
The theory of hospitality & catering.641.5 FOS
14th ed.
<DIV><a href='https://ucol.primo.exlibrisgroup.com/permalink/64UCOL_INST/19dtl8i/alma996125876307566' target='_blank' title='Open in new window...'>Click for more details and to reserve this item... </a></DIV>

New Wairarapa Campus Resources

  
  
Description
  
Accounting information systems.657.0285 ROM
15th ed.
<DIV><a href='https://ucol.primo.exlibrisgroup.com/permalink/64UCOL_INST/1n371k4/alma996089913507566' target='_blank' title='Open in new window...'>Click for more details and to reserve this item... </a></DIV>
Management accounting : information for creating and managing value.658.1511 LAN
9th ed.
<DIV><a href='https://ucol.primo.exlibrisgroup.com/permalink/64UCOL_INST/1n371k4/alma996125876607566' target='_blank' title='Open in new window...'>Click for more details and to reserve this item... </a></DIV>
The theory of hospitality & catering.641.5 FOS
14th ed.
<DIV><a href='https://ucol.primo.exlibrisgroup.com/permalink/64UCOL_INST/19dtl8i/alma996125876307566' target='_blank' title='Open in new window...'>Click for more details and to reserve this item... </a></DIV>