| Accounting information systems. | 657.0285 ROM | | <DIV><a href='https://ucol.primo.exlibrisgroup.com/permalink/64UCOL_INST/1n371k4/alma996089913507566' target='_blank' title='Open in new window...'>Click for more details and to reserve this item... </a></DIV> |
| Anti-discriminatory practice : equality, diversity and social justice. | 361.32 THO | | <DIV><a href='https://ucol.primo.exlibrisgroup.com/permalink/64UCOL_INST/19dtl8i/alma996125875907566' target='_blank' title='Open in new window...'>Click for more details and to reserve this item... </a></DIV> |
| Chemistry. | 540 CHA | | <DIV><a href='https://ucol.primo.exlibrisgroup.com/permalink/64UCOL_INST/19dtl8i/alma996125876207566' target='_blank' title='Open in new window...'>Click for more details and to reserve this item... </a></DIV> |
| Management accounting : information for creating and managing value. | 658.1511 LAN | | <DIV><a href='https://ucol.primo.exlibrisgroup.com/permalink/64UCOL_INST/1n371k4/alma996125876607566' target='_blank' title='Open in new window...'>Click for more details and to reserve this item... </a></DIV> |
| The theory of hospitality & catering. | 641.5 FOS | | <DIV><a href='https://ucol.primo.exlibrisgroup.com/permalink/64UCOL_INST/19dtl8i/alma996125876307566' target='_blank' title='Open in new window...'>Click for more details and to reserve this item... </a></DIV> |